Vegetarian Dog Food Recipes
Vegetarian
dog food recipes are a safe and healthy alternative to
those that are meat-based.
Before
preparing these
recipes, please review Dog
Organic Treat Choices, Vegetarian
Diet for Dogs along with the general
feeding guidelines.
Vegetarian dog food
recipes used to make
treats combined
with all other
treats should make up no more than 10% of your dog's
total diet.
Always
consult with your holistic
veterinarian before feeding your dog any new
recipe.
Here
are the recipes included on this page:
Doggie
Biscuits
Healthy Dog
Bulgar Biscuits
Oatmeal
Wheat Dog Biscuit Treats
Vegan Dog Treat
Recipe
Vegetable
Stew
Veggie
Vittles
Voo Doo Bones
| Doggie Biscuits |
Ingredients
- 1/2 cup shortening
- 3 Tbsp. honey
- 4 eggs
- 1 tsp. vanilla
- 1 cup whole wheat flour
- 1/4 cup carob powder
- 1/2 tsp. baking powder
Directions
- cream
shortening and honey together thoroughly.
- Add
remaining ingredients.
- Beat
well.
- Bake
in a greased cookie sheet (10x15") for 25 minutes at 350 degrees.
- Cool
completely.
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| Healthy Dog Bulgar Biscuits |
Ingredients
- 3 cups flour
- 3 cups whole wheat flour
- 2 cups bulgur wheat
- 1 cup corn meal
- 3 cups chicken broth
Directions
Mix flours, bulgur
wheat and corn meal. Add 2 cups broth; mix well with
hands until dough gets stiff. Add more broth as necessary. On lightly
floured surface with floured rolling pin, roll dough to 1/4" thickness.
Cut out biscuits. Place on ungreased baking sheet.
Bake at 300 for 45 minutes. Turn off oven; leave biscuits in oven
overnight.
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| Oatmeal Wheat Dog Biscuit Treats |
Ingredients
- 1 cup uncooked oatmeal
- 1 tablespoon bouillon granules (Beef,
Chicken or vegetable)
- 1 egg, beaten
- 1 1/2 cups hot water
- 3/4 cups cornmeal
- 3 cups whole wheat flour
Directions
Preheat oven to 325 F.
In a large bowl pour hot water over oatmeal and bouillon
granules: let stand 5 minutes.
Stir in cornmeal and egg. Add flour, 1/2 cup at a time, mixing well
after each addition.
Knead
3 to 4 minutes, adding more flour if necessary to make a very stiff
dough. Pat or roll dough to 1/2 inch thickness. Cut into bone shapes
and place on a greased baking sheet.
Bake for 50 minutes. Allow to cool and dry out until hard.
Makes approximately 1 3/4 pounds.
Store in an airtight container
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| Vegan Dog Treat Recipe |
Please review Vegetarian
Diet for Dogs when considering a completely vegan diet.
Although vegan treats are okay, an entirely vegan diet is not!
Ingredients
- 9
cups whole wheat flour
- 1
cup nutritional yeast
- 1
Tbsp. salt
- 1
Tbsp. garlic powder
Directions
Mix dry ingredients. Add approximately 3
cups water. Knead into a pliable dough. Roll out to 1/8" thickness. Cut
into desired shapes.
Bake for 10-15 minutes at 350°F. (Important: After turning off oven,
leave biscuits in the oven overnight or for an 8-hour period so they
become hard and crunchy.)
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| Vegetable Stew |
Ingredients
- 3 tbsp. olive oil 3 garlic cloves,
crushed
- 1 large pepper (sweet, not hot), sliced
- 1 medium zucchini, sliced
- 1 medium yellow squash, sliced
- 1 medium Eggplants, peeled &
cubed
- 1 Potato, peeled & cubed
- 1 tsp. oregano or basil
- salt/pepper
Directions
- Heat
oil; add garlic and saute for 2-3 minutes until softened.
- Add
all of the vegetables.
- Mix
thoroughly.
- Bring
the mixture to a boil, then lower the heat and let simmer for 30
minutes.
- Add
the seasonings to taste.
- Simmer
15 minutes more. Let cool.
- Top
with grated Cheese, if desired.
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| Veggie Vittles |
Ingredients
- 1
egg, beaten
- 1/3
cup applesauce
- 1
cup cooked vegetables*, mashed or grated small
- 1
cup cooked rice
- 1
tbsp. brewers yeast
- Any
desired veggies can be used, such as zucchini, Peas, carrots, potatoes,
etc...
Directions
- Mix
all ingredients well.
- Drop
by rounded teaspoonfuls onto a greased cookie sheet.
- Bake
in a preheated 350 degree oven for about 12 minutes, or until lightly
browned and firm.
- Cool.
Store in the fridge, or freeze.
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| Voo Doo Bones |
Ingredients
- 3 cups minced parsley
- 1/4 cup carrots, chopped very fine
- 2 tablespoons olive oil
- 2 3/4 cups whole wheat flour
- 2 tablespoons bran
- 2 teaspoons baking powder
- 1/2 to 1 cup of water
Directions
Preheat oven to 350 degrees,
rack on middle level. Lightly grease a large baking sheet.
Stir together parsley, carrots and oil. combine all the dry
ingredients and add to veggies. Gradually add 1/2 cup of water, mixing
well. Make a moist but not wet dough. If needed, add a little more
water. Knead for one minute.
Roll dough out to 1/2 inch thickness. Using cookie cutter or a glass,
cut out the shapes and transfer them to the baking sheet. Gather the
scraps and reroll and cut.
Bake for 20-30 minutes until biscuits have browned and hardened
slightly. (They will harden more as they cool.) Speed cooling by
placing them on wire racks. Store in airtight tin.
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Submit
Your Favorite Recipe for Dog Treats!
We are always interested in learning another good recipe for dog treats
and
would love to hear what you like to use for your dog. As soon
as our holistic veterinary partners have a chance to review your
submission, we will post it to the site along with your name!
Please only submit one
recipe at a time and be sure to read our Information
Submission Policy before submitting your recipe.
Click "Share Your Favorite Recipe!" below to contribute...
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For
additional research, search our site...
Also see...
10 Best Dog Food Options
on
the Market by Category
Back to Homemade
Dog Food Recipes
from Vegetarian Dog Food Recipes
Back
to the Organic
Pet
Digest Dog Care Home Page
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