Easy Dog Treat Recipes – The Healthy Route

Ingredients

• 1 lb Chicken livers
• 1 cup flour
• 1 cup corn meal
• 1 Tablespoon garlic powder
• 1 egg

Directions

1. Place Chicken livers and liquid in blender, liquefy.
2. Add egg, mix a minute more. Pour into bowl.
3. Add flour, corn meal and garlic powder.
4. Mix. Spray jelly roll pan with pam.
5. Pour mixture into pan.
6. Bake 15 minutes in 400 degree hot oven.
7. Cut into small squares while still warm.
8. Keep in freezer to prevent spoilage.

Ingredients

• 3 Jars Baby Food — Beef or carrots
• 1/4 C cream Of Wheat
• Chicken

Directions

Combine ingredients in bowl and mix well. Roll into small balls and place on well-greased cookie sheet. Flatten slightly with a fork. Bake in preheated 350 degree oven for 15 minutes until brown.

Cool on wire racks and STORE IN REFRIGERATOR. Also freezes well.

Another Prodigy member made these substituting cream of Wheat for wheat germ and then used tablespoon to make cookie sized drops on plate.

Microwaved for 4 minutes on Medium High. Suggested keeping an eye on them in microwave and perhaps start out for only 3 1/2 minutes. They do come out soft.

Also suggested using Beef/Vegetable Dinner Baby Dinner instead of Beef or Chicken.

Ingredients

• 1 cup of flour
• 1 cup OF chicken broth
• 3/4 cup of oatmeal
• 1/4 corn starch
• 1/4 cup of oil
• 1 table spoon of baking powder
• 2 table spoons of cinnamon

Directions

Mix the ingredients together and cook for 20 minutes at 350 degrees

Ingredients

• 1-32oz. container of yogurt
• 1 cup of Peanut butter

Directions

1. Put the peanut butter in a microwave safe dish and microwave until melted.
2. Mix the yogurt and the melted Peanut butter in a bowl.
3. Pour mixture into cupcake papers and freeze.

Ingredients

All you need are Beef livers.

Directions

Cut the liver into approximately 1 inch slices. Place in your food dehydrator for 24 hours*. Use Pam or the equivalent on the drying racks, so the liver won’t stick. Let dry for 24 hours.

*Or you could place them on a cookie sheet and bake in a 325 degree oven for about 45 minutes to help dry them out.

Ingredients

• 1 lb. pureed liver
• 2 cups corn meal
• 1 cup flour
• dash garlic salt or powder

Directions

Spread out on cookie sheet in a thin layer. Bake at 350 for about 20 minutes. Cool and cut into small pieces.

Ingredients

• 1/2 cup corn meal
• 6 Tbsp. oil
• 2/3 cup water or meat broth
• 2 cups whole wheat flour

Directions

Mix ingredients well. Roll out to 1/4″ thick. Cut into shapes with cutter. Baste with meat drippings. Bake at 350 degrees F for 35-40 min.